Chicken Wings
Chicken Wings, Sweet Chili Glaze
Final Plating
Server Description
Tender and flavorful chicken wings with toasted sesame seeds
pronunciation
runner description
Chicken Wings
Line up notes
allergies
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Soy
ingredients
- 5 each Baked Chicken Wings
- 3 wt oz pickled vegetables
- 1 tsp toasted sesame seeds
- 3 cilantro sprigs
- 4 fl oz Sweet Chili Glaze
sourcing
PREP recipe 1
Brine for PoultryPREP recipe 2
Sweet Chili GlazePREP recipe 3
Marinade for WingsPREP recipe 4
Baked wingsprocedure
- Place wings in the oven for 6 minutes
- Add hot wings and chili glaze to a mixing bowl and mix well.
- Plate wings on one side of the plate.
- Garnish with toasted sesame seeds
- Place pickled vegetables on other side of the plate
- Garnish wings and vegetables with cilantro
critical control points
- Brine wings for 24 hours
- Marinate wings for 24 hours
PACKAGING
Plateware
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