Marinated Chickpeas
yield
864g (1 qt)
servings
expiration date
5 days
ADDITIONAL PREP RECIPE
ingredients
- 780g drained & rinsed canned chickpeas
- 60g creamy garlic dressing
- 6g lemon juice
- 45g extra virgin olive oil
- 5g kosher salt
sourcing
PROCEDURE
- Drain & rinse the chickpeas.
- Dress with the garlic dressing, lemon juice, olive oil, & salt.
CRITICAL CONTROL POINT