Catering Pinxto de Manchego y Membrillo

Server Description
pronunciation
runner description
Line up notes
allergies
Dairy
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ingredients
  • 0.5oz Manchego cut in a cube- 1/2"
  • 1 cube membrillo same size as Manchego - 1/2"
sourcing
PREP recipe 1
PREP recipe 2
PREP recipe 3
PREP recipe 4
procedure
  • Cut membrillo and cheese the day of the event to keep it fresh
critical control points
PACKAGING
  • Square platter
PLATEware
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Plateware
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