Fresas con Caramelo de Vinagre
Market strawberries, chardonnay vinegar caramel, fresh pepper, orange zest
Server Description
Market strawberries, chardonnay vinegar caramel, fresh pepper, orange zest
pronunciation
FRAY SASS - KONE - CAR A MELLOW - DAY - VIN AH GREY
runner description
Strawberries
Line up notes
allergies
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ingredients
Final presentation ingredients:
- 8-10 bite size strawberries clean (4oz)
- 2 tbsp of chardonnay vinagar syrup
- The zest of half orange
- Fresh black pepper
For the chardonnay vinegar:
- 2 qt chardonnay vinegar
- 1.5 qt of sugar
sourcing
Buy your strawberries at the farmers market when in season or buy tri-star strawberries if there are not available at the market.
procedure
For the chardonnay vinegar:
- Reduce both sugar and vinegar until yield of 1.25 qt.
- Let cool room temperature
- Set aside in squeeze bottles.
Final presentation:
- Remove the green part of the strawberry cutting it with a paring knife.
- Place the strawberries on a plate as pictured.
- Drizzle strawberries with chardonnay syrup
- Zest orange on top
- Finish with some black pepper on top.
critical control points
PACKAGING
Plateware
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