AWeHa Salmon Rub
yield
4 oz
servings
15
expiration date
4 Days
ADDITIONAL PREP RECIPE
ingredients
- Smoked Sweet Pimenton - 2 oz wt
- Ground Toasted Coriander - 4 tsp
- Lemon Zest - 1 oz wt
- Aleppo Pepper - 1 tsp
- Kosher Salt - 4 tsp
- Black pepper cafe grind - 2 tsp
sourcing
PROCEDURE
- Combine all ingredients in a mixing bowl and mix well
- Store in an airtight container, label and reserve
CRITICAL CONTROL POINT