AWeHa Pimento Bread Crumbs
yield
2 Cups
servings
32
expiration date
7 Days
ADDITIONAL PREP RECIPE
ingredients
- Panko Bread Crumb- 2 Cups
- Melted Butter - 4 oz wt
- Kosher Salt - 1 TBSP
- Smoked Hot Pimenton - 2 tsp
sourcing
- Gather all ingredients
- Melt the butter
- Mix the seasonings with the bread crumbs in a mixing bowl until well incorporated
- Pour melted butter over the bread crumbs and mix thoroughly.
- Portion into airtight container, label and reserve for service
PROCEDURE
CRITICAL CONTROL POINT