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Lime Crema

yield
600g
servings
approximately 24
expiration date
3 days
ADDITIONAL PREP RECIPE
No items found.
ingredients

560g labne yogurt

80g fresh squeezed lime juice

8g kosher salt

sourcing
PROCEDURE
  1. Combine all the ingredients in a bowl & whisk to smooth.
  2. Store in a squeeze bottle for service.
CRITICAL CONTROL POINT
VIDEO