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Dessert, Chantilly

yield
1 quart
servings
expiration date
3 days
ADDITIONAL PREP RECIPE
No items found.
ingredients
  • 1 qt of heavy cream
  • 1 vanilla bean
  • 150 gr of sugar

sourcing
PROCEDURE
  • Mix vanilla beans (previously open in half and remove the insides) with ¼ of the heavy cream and sugar. Heat up and then mix with the rest of the heavy cream and sugar
  • Place in cooler in quarts
  • Put in a foam canister and add one charge
  • Set aside in cooler

CRITICAL CONTROL POINT
VIDEO