Breading Mix for Croquetas
yield
4.5 KG / 10 LB
servings
expiration date
30 days
ADDITIONAL PREP RECIPE
ingredients
- 3.6 KG / 8 LB Untoasted Panko Breadcrumbs
- 0.9 KG / 2 LB Plain Breadcrumbs
sourcing
PROCEDURE
- Using a quart at a time, at the panko breadcrumbs to a robo coupe and blend for 10 seconds
- Repeat until finished
- Combine blended panko breadcrumbs to the plain breadcrumbs
- Mix well
- Transfer to quart containers, label and date.
CRITICAL CONTROL POINT