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Whiskey A No No

POS name
GLASSWARE
DOF, large cube
Menu & SECTION
Castell
Menu description

Ritual Whiskey, Ritual Aperitif, Verjus Rouge, Feragaia, Rhubarb Bitters

Table talk
MIS recipe(s)
RECIPE FOR COCKTAIL

In a mixing glass, combine:

- 1.5 oz Ritual Whiskey
- .5 oz Verjus Rouge
- .25 oz Ritual Aperitif
- .25 oz Feragaia
- 3 dashes Rhubarb Bitters

Add ice. Stir to chill and combine.
Strain into a DOF glass over a large ice cube

Garnish: Orange Peel & Lemon Peel on top of the ice cube


OR


In a mixing glass, combine:

- 1.5 oz Ritual Whiskey
- 1 oz Batch
- 3 dashes Rhubarb Bitters

Add ice. Stir to chill and combine.
Strain into a DOF glass over a large ice cube

Garnish: Orange Peel on top of the ice cube

**If making with alcohol, substitute bourbon for the Ritual Whiskey and note the alcohol addition by putting a bamboo skewer in the drink

RECIPE FOR BATCH

- 16 oz Verjus Rouge
- 8 oz Ritual Aperitif
- 8 oz Feragaia

Yield: 1 quart

BATCH shELF LIFE
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