Haga clic en la flecha y desplácese hacia la derecha/izquierda para elegir su idioma.
Cliquez sur la flèche et faites défiler vers la droite/gauche pour choisir votre langue.

Dragon Fruit Juice

yield
ingredients
  • 300g Dragon Fruit purée
  • 300g water
  • 300g caster sugar

Tools: Immersion blender, measuring cups, scale, 6-quarter cambro

preparation

Add all ingredients into a 6 - quarter cambro. Using an immersion blender mix all of the juice until the sugar is fully dissolved. Transfer the liquid to an airtight container. Label and store in the refrigerator.

*Yield approximately 32 oz

‍

‍

‍